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Recipe - Watermelon With Raspberry Sauce

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Watermelon With Raspberry Sauce

Make 1 servings
Categories:    Fruits/nuts     Deserts     
Ingredients
Thawed
Raspberries in light syrup,
6.00 cup Bite size chunks watermelon
1.00 each Pack (10 oz) frozen red

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Recipe Viewed 461 times
Preparation

Process raspberries with syrup in food processor or blender until
almost pureed but still chunky. Pour over melon in bowl. Toss gently
to coat. Refrigerate 30 minutes or until well chilled.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

Health Fitness Chart
Health Nutrition Facts
per serving
Calorie555.20
Protein27.14g
Fat25.38g
Water818.80g
Sodium412.70mg
Cholesterol4.00mg
Carbohydrates59.17g
Fiber3.68g
Vitamin A5390.10IU
Vitamin C71.56mg
Calcium204.80mg
 
Health/Fitness Information
(To burn calories of one serving, you need to do one of following fitness)
 81 minutes of Bicycling at 12 mph
 76 minutes Walking at 4 mph
 26 minutes Runing at 10 mph
 67 minutes Swimming at 50 yards/minute
 79 minutes Playing Tennis (Single)
 67 minutes Playing Basketball (recreational)

Health Diet/Fitness Wizard


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