Preparation
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Take six of the figs & slice them into six even wedges. Dust wedges
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lightly with thyme.
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Thin honey with water & dip prosciutto slices in it.
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Cut prosciutto into 1/4-inch strips & use them to wrap up
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thyme-coated fig slices.
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Cut melon into thin slices.
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Just before serving, cut remaining figs into 6 wedges & arrange them
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on chilled salad plates with ham-wrapped figs & melon slices.
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Note: If good melon is not available, substitute fresh berries or
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other fruits.
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Health Nutrition Facts
per serving
| Calorie | 971.85 |
| Protein | 64.29g |
| Fat | 75.33g |
| Water | 255.29g |
| Sodium | 5460.36mg |
| Cholesterol | 196.00mg |
| Carbohydrates | 5.38g |
| Fiber | 0.06g |
| Vitamin A | 48.30IU |
| Vitamin C | 8.25mg |
| Calcium | 31.66mg |
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Health/Fitness Information
(To burn calories of one serving, you need to do one of following fitness)
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| |  | 142 minutes of Bicycling at 12 mph |
| |  | 133 minutes Walking at 4 mph |
| |  | 46 minutes Runing at 10 mph |
| |  | 117 minutes Swimming at 50 yards/minute |
| |  | 139 minutes Playing Tennis (Single) |
| |  | 117 minutes Playing Basketball (recreational) |
Health Diet/Fitness Wizard |
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