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Recipe - Bacon-wrapped Shrimp

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Bacon-wrapped Shrimp

Make 6 servings
             Watch How to make 'Bacon-wrapped Shrimp' Video Categories:    Appetizers     Microwave     Sea Food     
Ingredients
1.00 tablespoon Hoisin sauce
1.50 tablespoon Teriyaki sauce
1.00 each -12 slices
1.00 each Red bell pepper,
1.00 each -cut into 12 strips
1.50 tablespoon Chili sauce
8.00 oz Canadian bacon,
12.00 each Shrimp, med, shelled

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Recipe Viewed 1541 times
Preparation

1. Place bacon on rack; cover with paper towel. Microwave on High 1
minutes; pat dry on paper towel. Let cool slightly. 2. Wrap one
shrimp and one pepper strip in each piece of bacon; secure with
wooden pick. Place in 11x7" baking dish. 3. In small bowl, combine
the teriyaki, chili and hoisin sauces with 2 T. water; pour over
shrimp. Cover and refrigerate 2 hours, turning once. 4. Uncover and
microwave on High 3-4 minutes, until shrimp is cooked through. Let
stand 5 minutes before serving.

Health Fitness Chart
Health Nutrition Facts
per serving
Calorie557.17
Protein86.10g
Fat18.42g
Water352.70g
Sodium1214.64mg
Cholesterol608.02mg
Carbohydrates8.94g
Fiber2.12g
Vitamin A866.73IU
Vitamin C35.60mg
Calcium224.47mg
 
Health/Fitness Information
(To burn calories of one serving, you need to do one of following fitness)
 82 minutes of Bicycling at 12 mph
 76 minutes Walking at 4 mph
 26 minutes Runing at 10 mph
 67 minutes Swimming at 50 yards/minute
 80 minutes Playing Tennis (Single)
 67 minutes Playing Basketball (recreational)

Health Diet/Fitness Wizard


User Reviews
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